Listeriosis..Effects of contaminated food

Listeriosis..Effects of contaminated food


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Listeriosis..Effects of contaminated food
Posted in 2017

Listeriosis is a serious infection caused by the germ Listeria monocytogenes. People usually become ill with listeriosis after eating contaminated food. The disease primarily affects pregnant women, newborns, older adults, and people with weakened immune systems. It’s rare for people in other groups to get sick with Listeria infection.
Listeriosis is usually a mild illness for pregnant women, but it causes severe disease in the fetus or newborn baby. Some people with Listeria infections, most commonly adults 65 years and older and people with weakened immune systems, develop severe infections of the bloodstream (causing sepsis) or brain (causing meningitis or encephalitis). Listeria infections can sometimes affect other parts of the body, including bones, joints, and sites in the chest and abdomen.
Listeriosis is usually caused by eating food contaminated with Listeria monocytogenes. If infection occurs during pregnancy, Listeria bacteria can spread to the baby through the placenta.
Listeriosis is a type of food-borne illness caused by bacteria. Pregnant women are 13 times more likely to get listeriosis than the general population. Listeriosis can cause mild, flu-like symptoms such as fever, muscle aches, and diarrhea, but it also may not cause any symptoms. Listeriosis can lead to miscarriage, stillbirth, and premature delivery. Antibiotics can be given to treat the infection and to protect your unborn baby. To help prevent listeriosis, avoid eating the following foods during pregnancy:
Unpasteurized milk and foods made with unpasteurized milk
Hot dogs, luncheon meats, and cold cuts unless they are heated until steaming hot just before serving
Refrigerated pate and meat spreads
Refrigerated smoked seafood
Raw and under cooked seafood, eggs, and meat
Please avoid above food during your pregnancy...It may harm U and Ur unborn child....

My advise
1..... Listeria is a type of bacteria carried in some foods that can lead to miscarriage or infect a newborn baby. Pregnant women can reduce their risk of listeria by eating wisely.
2...  Listeriosis the name of the infection caused by listeria. It is rare, but potentially serious, especially for a fetus or newborn. Each year in Australia, about 150 people are hospitalised due to listeriosis, and a small number die.
3...   Listeria is a bacterium (Listeria monocytogenes) that is common in the environment, and is carried by many farm animals and pets. You can be infected by listeria if you eat contaminated food
4...   The best way to avoid listeria infection is to avoid high-risk foods, and to follow hygienic food handling techniques.
Foods at high risk of carrying listeria include:
  • foods at ready-to-eat salad bars, sandwich bars and delicatessens
  • ready-to-eat meals
  • soft and semi-soft cheeses
  • unwashed raw vegetables
  • soft-serve ice cream
  • raw shellfish and seafood
  • unpasteurised dairy products
  • cold cured or prepared meats
  • pâté
5...  Here are some tips on how to handle food to reduce your risk of infection.
  • If you’re cooking food, cook it thoroughly and eat it fresh.
  • If you eat fruit and vegetables raw, wash them well first.
  • Wash cookware and utensils well.
  • Wash knives and cutting boards after handling uncooked foods.
  • Store raw foods down low in the fridge and check the fridge temperature regularly.
  • Refrigerate leftovers immediately. If you don’t eat them within 24 hours, throw them out.
  • If you do reheat them, make sure they’re steaming hot.
  • Thaw frozen meats in the fridge.
  • Separate raw meat from vegetables, cooked foods and ready-to-eat foods in the fridge and while preparing food.
6...  You can protect your health and your child's health if you avoid unhealthy food, contaminated food .....

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